The SakuraSeika Uji Matcha Castella Cakes 120 g combine the soft and fluffy texture of traditional Japanese castella sponge cake with the distinctive flavour of authentic Uji matcha. This renowned green tea variety is considered one of the finest in Japan thanks to its rich aroma, vibrant colour and balanced combination of vegetal and naturally sweet notes.
The recipe also includes honey-soaked red beans, a classic ingredient in traditional Japanese confectionery. The combination of matcha's delicate bitterness and the sweetness of red bean filling creates a refined flavour profile reminiscent of many beloved Japanese wagashi desserts.
Their tender texture makes these cakes perfect for enjoying alongside green tea or coffee. The pack contains three individual cakes, ideal for sharing or savouring gradually while discovering some of Japan's most iconic traditional flavours.
Brand: SakuraSeika
Product type: Cakes
Flavor: Uji Matcha
Net weight: 120 g
Contents: 3 units
Format: Individual pack
Country of origin: Japan
Best before: 30/03/2027
Retail price: €2.68
Price per kilo: €22.33/kg
Ingredients: Sugar, WHEAT flour, EGG, margarine, starch syrup, honey-soaked red beans, vegetable oil, MILK, Uji matcha, dorela powder, salt, sweetener (E420ii), trehalose, emulsifier (E322 - SOY), acidity regulator (E500), thickener (E415), flavouring, colour (E160a).
Allergens: Contains WHEAT, GLUTEN, EGG, MILK and SOY.
Storage: Store in a cool, dry place away from direct sunlight.
Nutritional information per 100 g:
Energy: 1686 kJ / 403 kcal
Fat: 20 g
of which saturates: 6 g
Carbohydrates: 50 g
of which sugars: 35 g
Protein: 5.5 g
Salt: 0.5 g
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